Auto Conversion adjusts your traditional recipes to the right convection time and temperature without all the complexity.
This lower oven rack is recessed to provide maximum cooking capacity, making it perfect for large items and holiday meals.
The 10-inch Power™ Element allows for a slow, even saute and the intense heat for a seared, juicy steak.
True convection uses a powerful third heating element and a sturdy fan to circulate even temperatures for more consistent roasting and baking.
• Left Rear Element Power: 1200W
• Left Front Element Power: 3000W/1400W
• Right Rear Element Power: 1200W
• Right Front Element Power: 3200W
• Left Rear Element: 6"
• Right Rear Element: 6"
• Left Front Element: 12"/6"
• Right Front Element: 10"
• Convection Broil
• Convection Conversion
• Convection Roast
• Keep Warm™ Setting
• Precision Cooking™ System
• True Convection with Third Element
• AquaLift® Self-Cleaning Technology
• Auto Convect Conversion
• Hidden Bake Element
• Variable Broil
• 3 Oven Racks
• 7 Rack Positions
• Power On Indicator Light
• 60 Hz
• 40 A